Proposition 65 Interpretive Guidelines:
- Interpretive Guideline No. 2012-02, Consumption of Sulfur Dioxide in Dried Fruits[06/28/12]
- Interpretive Guideline No. 2012-03 Chlorothalonil in Tomato Products[06/07/12]
- Release of Final Interpretive Guideline No. 2012-001 Consumption of Methanol Resulting from Pectin that Occurs Naturally In Fruits And Vegetables [03/16/12]Notice of Proposed Rulemaking adopting a Maximum Allowable Dose Level for Methanol
- Release of Final Interpretive Guideline No. 2011-001 Hand-To-Mouth Transfer of Lead Through Exposure to Consumer Products [05/31/11]
- Release of Draft Interpretive Guideline No. 2011-001 Hand-To-Mouth Transfer of Lead Through Exposure to Consumer Products [02/25/11]
- Release of Interpretive Guideline for Hand-to-Mouth Transfer of Lead Through Exposure to Fishing Tackle [03/14/08]Source: OEHHA